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DeSavino & Sons

Quartz

Quartz brings the best of nature and science to residential and commercial design. Engineered with pure quartz crystal, it delivers strength and scratch resistance, with the timeless look of stone and no sealing.

Key features

  • Warm water and mild soap handle routine cleaning for many brands.
  • Cleaner recommendations differ by manufacturer.
  • Matte and textured finishes can show more everyday marks.
  • Cutting boards help prevent surface damage.
  • Hot pads protect against direct cookware heat.
  • Samples may not show every feature of a full slab.

How to choose

Start with the care routine, not just the color. Compare polished and textured samples, and ask to review the larger pattern before choosing a veined design. Some unpolished finishes need more frequent cleaning.

Quartz works well for indoor kitchen counters and vanities when protected from hot cookware. Do not assume an indoor quartz product can go outside: choose a surface specifically approved by its manufacturer for outdoor exposure.

How the materials compare

MaterialDurabilityHeatMaintenanceSeamsBest uses
QuartzVery high scratch and stain resistanceUse trivetsNo sealingVisible, minimalKitchens, baths, vanities
GraniteVery highHighPeriodic sealingVisibleKitchens, outdoor use
Solid surfaceGood; repairableUse trivetsNo sealingInconspicuousIntegral sinks, commercial

Common questions

Will every quartz finish need the same cleaning routine?

No. Some matte, leathered and textured finishes show fingerprints or residue more readily than polished surfaces. Read the care guide for the exact finish.

Is a sample enough to judge a large pattern?

A small sample may leave out important design features. Review larger views or the slab when planning the overall look.

Can I use the same cleaner on every quartz brand?

Do not assume so. Products accepted by one manufacturer may be discouraged by another; follow the selected brand’s care guide.

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Have a project in mind?

Send us a message or call (570) 383-3988, Monday to Friday, 8 a.m. to 5 p.m.